Tuesday, April 3, 2012

Fried Egg Candy

I made this with the kids as an Easter activity. It is so simple and pretty cute!

Step 1: Get white chocolate chips or white chocolate bark (look in the baking section,
the bark comes in trays in the shape of cubes). Melt it according to directions.

Step 2: You'll need a little drizzling bottle or a plastic baggy. Fill the bottle with the melted
bark or chips. If you are using a baggy, fill it and trim the one corner so the contents
will drizzle out.

Step 3: Lay out a piece of wax paper on a plate or cookie sheet. Using your baggy or bottle,
drizzle a random fried egg shape. Carefully drop on a yellow M&M solid colored
side up.

Put in the fridge for one hour and peel off the wax paper.
The Peanuts loved these!


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